Brenne Ten is an annual release marrying about four different hand-selected barrels. The spirit is fermented and distilled in alembic Charente stills and aged for a decade in a combination of new French Limousin oak and Cognac casks. Brenne Ten shares the Estate Cask’s DNA, but with a deeper, striking richness. On the palate, this whisky features our signature creamy fruit-forward taste, but with notes of dried fruits, chili, black pepper, spices, and dark chocolate.
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